Crew Member

Job Description We are seeking a friendly, reliable, and competent crew member to join our vibrant company. You will be responsible for helping the company to achieve its goals and targets. Your duties may include assisting customers and answering their questions, preparing and following checklists, collaborating with co-workers and management, completing daily tasks, and complying with safety and security regulations. To excel in this role, you should be passionate about customer service and enjoy working in a fast-paced environment. Successful applicants should be physically fit and be able to work irregular hours over the week, and over weekends and public holidays. A crew member is part of a team that performs specific roles and duties across a wide range of industries. Their work primarily involves customer service and/or physical labor on a seasonal or year-round basis. Crew members typically work for airlines, restaurants, resorts, and on ships. Job Details Hiring Organization McDonald's Post Name Crew Member Qualification 12th Pass Industry Private Employment Type Part-Time Work Hours 4 Hours Salary CAD 10 To CAD 15 Per Hour Location Toronto, Ontario, Canada M6C 1B2 About Organization An enterprising salesman named Ray Kroc discovered a small burger restaurant in California and wrote the first page of McDonald’s history. The first McDonald’s Canada opened in Richmond, B.C. We’ve been growing with our communities and serving quality food at great value ever since. Today, McDonald’s Canada is proud to be one of the world’s leading food service retailers. From coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day. We’re also more than just your local restaurant. We’re hardworking small-business men and women, students working part-time, seniors getting the most out of life, and volunteers lending time to make a difference in the communities we live and work in.  Responsibilities Work and communicate effectively with co-workers and management. Arrive for your shift on time. Respond to questions, concerns, and complaints from customers, vendors, or clients. Conduct administrative duties and errands as required. Escalate any problems or complaints to the relevant supervisor or manager. Prioritize important tasks and manage your time effectively. Man and operate equipment relative to your role. Maintain professionalism and a positive attitude. Skills & Requirements No experience is required, but previous food handling or customer service experience appreciated. Excellent ability to follow established procedures to deliver consistent, high-quality products or services to the customer. Knowledge of menu items, including ingredients, portion sizes, and the presence of common allergens. Proactive attention to detail that motivates double-checking orders and making records of information when necessary. Strong customer service skills, especially with regards to the resolution of complaints. Willingness to adapt to different roles and job duties as the need arises. Ability to work smoothly with a team, and synchronizes processes with others to fulfill orders as quickly as possible. Must be efficient and energetic, multitasking to complete multiple orders or switching between different types of activities. Physical dexterity, such as the ability to wrap, cut, and chop items, is a must. Benefits You travel around the world and are paid for it.  You get to meet new people.  Job flexibility.  You improve your social skills.  Pension.

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